Fresh Flavors. Cherished Memories. Unforgettable Moments.
As we welcome the Year of the Snake, we invite you to celebrate with us at Blue Whale. Our restaurant promises a dining experience like no other, where fresh flavors, cherished traditions, and unforgettable moments come together to create the perfect start to the New Year.
Meet Chef Zhineng Chen
At the heart of our culinary experience is Chef Zhineng Chen, whose name is synonymous with excellence. With over 25 years of experience, Chef Chen has led the kitchens of prestigious restaurant Michelin-starred Hakkasan in New York and London. His skillful blending of traditional Cantonese techniques and modern culinary artistry creates dishes that are nothing short of spectacular. Each bite is a testament to his dedication and passion for food.
Special New Year Treat
To mark this special occasion, Chef Chen has crafted an exclusive menu that highlights the best of the season’s ingredients, carefully sourced locally to bring out the freshest flavors. Reserve your table directly through our website and enjoy a complimentary dessert or pre-dinner cocktail as our Lunar New Year gift to you!
Join us at Blue Whale to make this New Year one to remember. We can’t wait to celebrate with you!
